Bateau Nuage décoratif Nuage décoratif Nuage décoratif
Nuage décoratif

THE AUTHENTIC AND WILD SHRIMP
FROM MADAGASCAR

Fished off the unspoilt coast of Madagascar, in the crystal-clear waters of the Indian Ocean, La Mada is much more than a shrimp. It's a veritable jewel of the seas.
Order
madagascar mada-shrimp

A TREASURE
FROM THE INDIAN OCEAN

The fruit of untouched nature and local know-how, La Mada comes from the noble species Penaeus Indicus, Metapenaeus Monocéros and Semisulcatus, selected for their incomparable organoleptic qualities.

It is fished using environmentally-friendly practices in the warm, wild waters of Madagascar.

It is this unique marine terroir that gives it its distinctive taste.

Bulles décoratives Bulles décoratives Bulles décoratives Thon décoratif

WHY
CHOOSE THE MADA ?

Discovery shrimp

Typically pronounced taste

Responsible fishing

3-month biological shutdown, fishing nets with turtle trap
mada-shrimp

Freshness preservation

Immediate freezing on board

Rare product

Ideal for consumers looking for something new

The Mada’s first attraction is its flesh: firm, crisp and fleshy, with its freshness intact thanks to on-board freezing. Then it reveals what really sets it apart: a deep iodized flavor, long on the palate, delicately saline, almost mineral.

Crevette

THE SHRIMP
FOR SPECIAL OCCASIONS

Served simply grilled or worked into ceviche, it imposes its signature. Every time you taste it, it’s obvious: you’ve never tasted a shrimp like this one, with its typical, pronounced taste.

Mada is a natural choice for special occasions. Weddings, gourmet dinners, special events… it becomes the center of attention.

Its rarity, nobility and unique taste make it the perfect ingredient to make a lasting impression.

MADA
MADA
MADA
MADA

POPULAR WITH
CHEFS AND CONNOISSEURS ALIKE

It's like biting into a piece of pure ocean. A true revelation.
Claire M., passionate about marine gastronomy
An incredibly fine shrimp. It stands on its own.
Chef Julien R., 1 Michelin star
Incredibly fresh shrimp, perfect for my weekend dishes!
Marie T., Home chef
Excellent quality, always on time. My customers are fans.
Ahmed L., Fisherman

ORDER
LA MADA

For professionals we offer you the possibility of ordering directly, or via our network of specialized distributors.

To be contacted by our team
Plat
Produit
Séparateur

FREQUENTLY
ASKED

QUESTIONS

What's the difference between La Mada and a traditional shrimp?

La Mada is a rare species, fished in a pure environment, with a firmer texture and a much stronger iodized taste than standardized shrimp.

What's the difference between farmed and wild shrimp?

La Mada is a wild shrimp, meaning that it is caught in its natural environment, not raised in tanks.

How to cook La Mada?

Grilled, snacked, in carpaccio or in a more elaborate dish, it stands on its own. A few citrus zests or a drizzle of olive oil are all it takes to make it sublime.

Is it a sustainable product?

Yes, La Mada is fished in a responsible manner, respecting marine cycles and local ecosystems, and respecting the biological stop: fishing is halted for 3 months to encourage reproduction.

Where can I buy La Mada?

Contact us directly or one of our partner distributors. Contact us to find out more.